100% CHEF (18)Cholesterol Harbours Excess Flab. Angela Brett. I bet you're wondering why there are so many chefs here - well, Tony said he had a group of 18 acronyms he was doing, and the clue was Holst. Angela thought of the chef ALISON HOLST and asked if he was doing 18 chefs. Tony was actually referring to Gustav Holst, but we thought up 18 CHEFs nevertheless.
Food & Drink:Chefs